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Wild Game Dinner
February 27, 2013 6:30 pm - 10:30 pm

Posted January 31st, 2013 by Patrick |

Wild Game Dinner


Join us for a multi-course gourmet dinner prepared by Executive Chef Christopher Corby featuring some of our favorite wild game selections including venison, pheasant, rabbit, antelope and elk.

This will be a unique evening, with a maximum 60 persons in reserved table seating in our Private Dining Room.  $75 per person includes the wild game dinner and your selection from Wildwood house wines for principal courses.  For an additional $25 per person, premium wine pairings will be provided for each course.

Prepayment of $75 per person is required to make reservations.

Additional alcoholic beverages, gratuity and tax are not included.

Click here to review the complete Wild Game Dinner menu.

We are sorry but registration for this event is now closed.

Please contact us if you would like to know if spaces are still available.

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