Blog & Calendar of Events

Ala Carte Brunch (Sundays) – New Menu
November 10, 2019 10:00 am - 2:30 pm
November 17, 2019 10:00 am - 2:30 pm
November 24, 2019 10:00 am - 2:30 pm
December 1, 2019 10:00 am - 2:30 pm

Posted October 19th, 2019 by Patrick |

To get a casual Sunday underway, we highly recommend our ala carte brunch!  Be warned … it’s habit forming! Take a quick peek at our brunch menu here.

If you’re in a breakfast mode, whet your appetite with our homemade New Orlean’s style beignet and a cup of fresh seasonal fruit, followed by your choice of breakfast entree. Guest favorites include our Classic Eggs Benedict,  Wildwood Quiche, Steak & Eggs, Smoked Salmon Omelet and Grand Marnier French Toast, among other breakfasts specialties.

If you’re looking for something other than breakfast, you’ll love the Wildwood Catch of the Day, Roasted Prime Rib, Steakhouse Burger, Chicken Salad Croissant, Twin Crab Cakes and Rosemary Chicken & Bacon Salad.

New brunch menu entrees include a Mexican Breakfast Bowl, Greek Omelet, Bacon & Avocado Benedict, Artichoke & Spinach Benedict, Pastrami & Potato Hash, Mushroom & Tomato Frittata and an Ahi Tuna Bowl.

And, of course,  brunch isn’t complete without a Bloody Mary or … the Wildwood lounge opens at 10 am!

Our specialty Bloody Mary’s each provide unique accompaniments you’ll be sure to enjoy such as:

  • Garden Bloody Mary – Grilled asparagus spear, pickled Brussels sprout,
    provolone cheese, grape tomato & green olive
  • Italian Bloody Mary – Reams Elburn Market beef stick, pepperoncini pepper, provolone cheese, grape tomato & green olive
  • Farmer’s Bloody Mary – Apple-wood smoked bacon, dill pickle spear, provolone cheese, grape tomato & green olive
  • Gulf Bloody Mary – Grilled jumbo shrimp, peppadew pepper, provolone cheese, grape tomato & green olive

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