With some trepidation, I have finally decided to share some stories with our guests about our challenges in serving the dining public. I hope you will find these stories humorous and entertaining and, with a little luck, a bit educational on the challenges of running a restaurant in this economy. I also hope you will take the time to provide some of your own feedback and experiences.
The stories you are about to read are true. Only the names have been changed to protect the guilty.