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Current Menus (.pdf) Lunch,  Dinner,  Sunday Brunch Download Adobe Acrobat Reader Take a virtual tour of our dining room

Whether shopping with the girls, meeting business colleagues, or just taking a midday break, Wildwood offers the perfect lunch cuisine. Guest favorites include entree salads (including our Steak & Potato, Santa Fe Chicken or Spinach & Strawberry salads), grilled meats and fish (including our Petite Tenderloin Trio, California Tuna Club or Steak Frittes) and other specialties (including our Chicken Salad Croissant, Twin Crab Cakes or Open Faced Prime Rib sandwich). We also feature specials including our daily Quiche/Soup du Jour and Wildwood Catch selections.

Come to dinner ready to make some tough choices. A wide selection of appetizers, entrees, side dishes and desserts will make return visits a necessity! Oak-grilled steaks and chops, fresh fish and seafood, poultry, vegetarian and pasta selections are complimented by mouth-watering seasonal specials created by Executive Chef Corby. Dinner entrees generally include a choice of both a dinner salad and side dish. Extensive wine and specialty beer selection offer the perfect pairing with your dinner selections. Half bottles and extensive wine by the glass offerings provide an opportunity to experiment.   Start your dinner with Escargot, Crab Cakes, Shrimp Cocktail or French Goat Cheese. Save room for a generous portion of Veal Oscar, Oak Grilled Rib Eye, Roasted Rack of Lamb, Door County Whitefish, Pan Fried Canadian Walleye, Seafood Risotto or Chicken Woodsman. Our Roast Prime Rib of Beef is featured every Friday and Saturday. And to satisfy the sweet tooth you won’t want to miss our signature Raspberry Tiramisu or the seasonal creme brulees!

And don’t forget Sunday Brunch!  Begin with a basket of warm breakfast pastries and a seasonal fresh fruit cup, and select your choice of our featured brunch entrees. The Classic Eggs Benedict, Grand Marnier French Toast, and Wildwood Steak & Eggs are second to none. If you’re not in the mood for breakfast, try the twelve ounce Roasted Prime Rib, Crab Cakes or Chicken Salad Croissant. Enjoy a refreshing champagne Mimosa or a tangy Bloody Mary if you wish - the Wildwood lounge opens at 10:00 am on Sunday mornings.