Oysters, Allagash & Penrose!October 23, 2014 5:00 pm - 9:00 pm
It’s oyster night every Thursday at Wildwood! Enjoy fresh oysters from both coasts, deftly shucked and presented on ice with fresh lemons, champagne mignonette sauce, Tabasco ® and horseradish.
Oysters not your cup of tea? … then share a dozen peel n’ eat shrimp. Or treat yourself to a bowl of our New England Clam Chowder. We defy you to find a creamier, more clam filled chowder than ours!
This week we’ll be teaming up with our friends from Allagash Brewing and Penrose Brewing for a special evening in the Wildwood lounge.
Our entire oyster bar menu is posted here.