Fish Market FridaysMarch 29, 2013 5:00 pm - 9:00 pm
Don’t forget, Friday night means Fish Market at Wildwood throughout the Lenton season!
In addition to our normal dinner menu, we are pleased to offer four additional fresh fish entrees each Friday night, hand cut and filleted by Executive Chef Corby. You can create your own “catch of the day” by requesting your fish selection be prepared in one of the four featured preparation styles featuring flavors from the Mediterranean, Pacific Rim, Continental Europe and the Gulf Coast.
Fresh fish selections and fish preparation styles will vary weekly and may be limited based on guest demand.
Click here to see an example of the Fish Market menu from 2013.