Blog & Calendar of Events
Mother’s Day Dinner
May 12, 2013 5:00 pm - 8:30 pm
Posted April 10th, 2013 by Patrick
We can’t think of a better way to spoil Mom than to take her to dinner at Wildwood on Mother’s Day!Dinner seating begins at 5:00 pm and will continue through 8:30 pm. Our elegant read more...
Mother’s Day Brunch
May 12, 2013 9:30 am - 2:30 pm
Posted April 2nd, 2013 by Patrick
Treat Mom and the entire family to a spectacular brunch at Wildwood on Mother’s Day!
Our carving station features succulent roast prime rib, honey baked ham and roast turkey. Savory read more...
Fish Market Fridays
March 29, 2013 5:00 pm - 9:00 pm
Posted March 26th, 2013 by Admin
Don’t forget, Friday night means Fish Market at Wildwood throughout the Lenton season!
In addition to our normal dinner menu, we are pleased to offer four additional fresh fish entrees each read more...
Chimney Rock Wine Dinner
April 10, 2013 7:00 pm - 10:00 pm
Posted March 17th, 2013 by Patrick
Join us for a gourmet dinner featuring wines from Chimney Rock Winery presented by their winemaker, Elizabeth Vianna, paired with Executive Chef Christopher read more...
Wine Tasting & Film Festival Preview
March 19, 2013 7:00 pm - 9:30 pm
Posted March 7th, 2013 by Patrick
This Wildwood Wine Market is being held for the benefit of the Geneva Film Festival which will be held on March 28-30 at the State Street Dance Studio in read more...
Easter Sunday Champagne Brunch
March 31, 2013 10:00 am - 3:00 pm
Posted March 6th, 2013 by Patrick
Easter Sunday is a very special family day at Wildwood! We hope your entire family will join us for our annual Easter Sunday Champagne Brunch Buffet!
Our carving station features read more...
Live Entertainment – Dave Weld & The Blues Imperials
February 8, 2013 8:30 pm - 11:30 pm
Posted February 1st, 2013 by Patrick
With a slide guitar that cries out like a rooster at dawn and a drum beat that pulsates like a neon light flashing, Dave Weld and the Imperial Flames resurrect the kind of raw, slide electric blues read more...
Wild Game Dinner
February 27, 2013 6:30 pm - 10:30 pm
Posted January 31st, 2013 by Patrick
Join us for a multi-course gourmet dinner prepared by Executive Chef Christopher Corby featuring some of our favorite wild game selections read more...
Cooking Class – Fresh Fish Preparation
February 9, 2013 9:30 am - 12:00 pm
Posted January 19th, 2013 by Patrick
This class focuses on preparation of fresh fish - just in time to expand your repertoire for the Lenton season. Chef Corby will provide fish purchasing tips, read more...
Cooking Class – Cooking with Beer
March 9, 2013 9:30 am - 12:00 pm
Posted January 18th, 2013 by Patrick
This class features recipes prepared using one of our favorite versatile ingredients ... beer! Beer should not be overlooked as a great baking liquid, read more...
